Local and Organic Grown Produce

Occassionaly I get sent links and information on kosher food. Most of the time it's the typical boring stuff, but this podcast from Nextbook.org is quite interesting..

The 411:
Jessie Graham spends a rainy weekend on the farm with a proud member of the New Jewish Food Movement, Aitan Mizrachi of AVDA Dairy, who knows well the weakening weight of the kosher stamp and the ever-increasing call for locally and organically grown produce and humanely treated animals-turned-meat.

PODCAST: http://www.nextbook.org/cultural/feature.html?id=785

Nosh on,
Shoshi